Where To Eat in Hong Kong… The Ultimate Foodie Guide

  Posted by - January 23, 2017 - Asia, CynEats Foodie Guide, Travel

So I’ve been stuffing my face.

But whats new?

Dumplings. Egg tarts. Egg yolk buns. Noodle soup. You name it… I stuffed my face with it.

There’s tons of amazing food here, but unfortunately, many of these places aren’t very “photogenic.” The food presentation looks “meh,” but it makes up for it because these places aren’t pre-occupied with the presentation- the food is actually bomb AF.

Often times, they hustle you in… make you sit with other patrons at the same table, and serve your food within minutes after ordering. You could be in and out of a restaurant within 10-12 minutes depending on how fast you can slurp down your noodles.

If you’ve been to HK or if its your first time… it can be extremely overwhelming.

All the restaurants start sounding the same… they even start to look the same? But don’t worry, here’s a guide to Hong Kong eats. I’ve got you covered from the best OG noodle spots to the most traditional milk tea to the…. Michelin star dim sum spots.

Tsim Chai Kee Noodles

Deets: Come here for some bombass wonton noodle soup. Ask for the bigger flat white noodles, you won’t be disappointed.

Mott 32

Come to Mott 32 for the best bougie Dim Sum experience

Deets: Hands down, Mott 32 is my FAV dim sum spot in Hong Kong. I’d eat here everyday if I could, but then I’d be broke. The space is so unique and is nothing like you’d ever expect in a traditional dim sum restaurant.

What to get: Crispy pork belly, Char siu (made with Iberico pork), Sui mai (made with kurobuta pork).

PS: Reservations are needed at least 1 week in advance.

Address: Mott 32, Basement, Standard Chartered Bank Building, No.4-4A Des Voeux Road Central, Central, Hong Kong China; 

Tai cheong bakery

Deets: If you’re looking for the best egg tarts in Hong Kong, come to Tai Cheong Bakery. Think: sweet, flakey, buttery goodness. Lines can run out the door, but don’t worry- it moves pretty fast.

Lei garden: 1 Michelin star

Deets: You just can’t go wrong at Lei Garden. This place is reasonably priced and is always consistent.

What to order: Cheung fun, soup dumplings, sui mai

Address: Shop 3007-3011, 3/F., International Finance Centre

Yardbird

Deets: come to Yardbird for a fun experience and for some damn good yakitori. The ambiance is chill, fun, and hip. They don’t take any reservations, so make sure you come right when they open to avoid the crazy lines.

Tim Ho Wan
Cheapest Michelin star restaurant in the world

Deets: This is the best place to experience delicious dim sum at a reasonable price. They give you a sheet to fill out, and you get to mark anything on the menu that you want to try. Obviously, we ordered wayyyyyy too much in the picture above (more on that story here).

PS: They don’t take reservations, so try avoiding peek lunch & dinner hours.

What to get:  Baked Bun with Barbecue Pork,  Steamed Fresh Shrimp Dumpling, Steamed Pork Dumpling with Shrimp, Pan Fried Turnip Cake

Yum Cha Cafe

The shit you find in Asia 🤔 Is it cute or weird? 🐷🐱🐸 #BarfingDimSum

A video posted by Lifestyle Account: @CynLinh (@cyneats) on

Deets: this is for all my Instagrammers. Come here for the photos and likes because the food is just OK.

What to get: The playful BAO’s that have filling inside.

Din Tai Fung

Deets: I’m pretty sure I’m obsessed with this place and have eaten here at least 3 times a week. Din Tai Fung is known for their soup dumplings made fresh to order. 100% recommend you guys coming here!

PS: Don’t get intimidated by the long lines: it’s worth it and moves pretty fast. Try avoiding peak hours.

Budaoweng Hot Pot

Lobster sashimi anyone? #hotpot #cruelandunusual in #HongKong 🔥@chondy1 @jonathoncole @imtherealfoodblogger

A photo posted by Lifestyle Account: @CynLinh (@cyneats) on

Deets: Trust me on this… you guys HAVE TO experience hot pot in Hong Kong. If you don’t know what it is… you basically share a hot pot (you can choose your broth) and cook all your meat in front of you. It’s a fun group experience.

What to order: Kobe beef is a must get. I know this is going to sound weird AF, but you gotta get a plate of ostrich. The meat is unlike anything I’ve ever had: its so tender, soft, and just melts. If that’s too much for you, stick with the kobe beef.

Lan Fong Yuen

Deets: Come here for the legendary Hong Kong milk tea. If you see a long line outside, just go up to the woman taking orders and tell her you want your milk tea to-go.

Address : 2 Gage Street, Central

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6 Comments

  • Bernard L. February 4, 2017 - 5:42 pm Reply

    This is PERFECT!!! Just booked marked your page for my next trip out there.

    • CynEats February 5, 2017 - 12:17 pm Reply

      ENJOY!

  • Eric Robles January 26, 2017 - 4:10 pm Reply

    What was your top spot? I only have 1 day in HK and want to make the most out of it. Thank you in advance!

    • CynEats January 28, 2017 - 12:46 am Reply

      Make a reservation for Mott 32! You don’t be disappointed :)

  • Ashley P. January 23, 2017 - 10:31 am Reply

    Yesssss!! I’ve been waiting for your food guide!! Been following your adventures on snapchat and can’t wait to try these places out next month :)

    • CynEats February 5, 2017 - 12:16 pm Reply

      Have the best time :) Thanks for following along!

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