Kitchen Story- The BEST brunch in San Francisco

  Posted by - May 21, 2014 - $ (0-20), Daytime, Restaurants, San Francisco

Could I BE any more excited to tell you about this BACON?

Millionaire's Bacon

Probably not.

I want to jump through my screen and have at it; I’m annoyed that it’s not currently sitting in front of me because it’s THAT good. It’s the thickest, sweetest, spiciest piece of bacon you’ll ever have.

You can either revel in the sweet and savory taste itself or with a bite of your eggs benedict. Then have at it with your pancakes. Then eat it again with your burger. You can have it with everything or with nothing at all. It’s seriously THAT good.

Ok. I’m done with my bacon rant.

Anyways… you’re probably thinking (or drooling) over what else is good here. Which is pretty much everything.

 Kitchen Story

 Belly Rancheros ($14): slow braised Kurobuta pork belly, avocado, arugula, Kimchi Pico De Gallo & spicy guacamole over corn tortilla.

Ok. This is seriously delish. If you have trouble choosing. THIS is your must try…with the side bacon obviously.

I’ve never had anything like it. Tastes like Mexican mixed with some Asian and a hint of American.

(sorry for the non-descriptive description. Just try it and you’ll see what I mean.)

Belly Rancheros

Mom’s Benedict ($11): pork wine sausage & meyer lemon hollandaise sauce –> served on levain toast with rainbow potatoes.

This was also amazing, and perfect for those of you who aren’t so food adventurous. Kitchen Story makes a perfectly poached egg that drizzles down the side when pierced.

Eggs Benedict- Kitchen Story

California burger ($14): wagyu patty, caramelized onion, tomato, avocado, sprout, arugula, balsamic glaze & mild goat cheese.

Looks good right? But it was just alright in my books. It’s pretty much your avg burger. I’d skip on this next time and go for something else on the menu.

California Burger- Kitchen Story

Ricotta Hot Cakes ($11): served with berries mix, real Vermont maple syrup & honey butter.

Now…THIS tastes as good as it looks. #nom

Ricotta hot cakes- kitchen story

Fresh Raspberry Lemonade ($4)

Raspberry lemonade

So this drink is super refreshing on a hot summer day. They also put a hint of mint which makes it even better.

BUTTTT…hold up.

Brunch isn’t brunch unless friends and cocktails are involved.

They also serve bottomless mimosas for $16 bucks.

So next time you’re looking for that awesome spot to eat, drink, and catch up. Go to Kitchen Story –> Get the Millionaire’s Bacon AND the bottomless mimosas. Now that’s what I call the best brunch ever.

 

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13 Comments

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  • Daisy May 29, 2014 - 11:29 pm Reply

    Love this place! My favorite breakfast spot in the mission : )

  • Marc May 26, 2014 - 5:53 pm Reply

    Thanks for the suggestion! I think I just found a new breakfast spot to try ; )

    • CynEats May 30, 2014 - 12:04 am Reply

      You’re welcome! Def check it out :)

  • Jake May 23, 2014 - 11:00 pm Reply

    I’m drooling just looking at your pics! Nice shots!

    • CynEats May 24, 2014 - 12:04 am Reply

      Thank you :)

  • Fran G. May 23, 2014 - 10:44 pm Reply

    Best bacon in town!

  • Mia May 23, 2014 - 8:18 pm Reply

    Everything looks delish! I’m making plans to come here next weekend!

    • CynEats May 23, 2014 - 12:05 am Reply

      Awesome! Hope you beat the lines!

  • Judy May 22, 2014 - 1:05 am Reply

    I love this place! Except the lines get so crazy on the weekends. We had to wait +1hrs last time we went. But the millionaire bacon is seriously the best.

  • George May 22, 2014 - 12:47 am Reply

    OMG that bacon looks bomb!

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